Watcha Cooking?

doubletapdaddy

Caught the Bug
It's been awhile. Forgive the bite... it was so delicious that I was inspired to take pictures of a few pieces. Homemade crust and sauce with soft mozzarella, parmesan, Boar's Head pepperoni and mushrooms.

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doubletapdaddy

Caught the Bug
I know I don't post much else than pizza on this thread, but it is just so damn good. Tonight was just a simple cheese and pepperoni, but it was legendary. One of the best that I've ever had. I love it when the pepperoni curls up to hold little puddles of grease. 🤗

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MrGiant

New member
Oh man, please. Seeing this nice food makes me want to eat and never stop, but then I'll probably give my jeep a lean to the drivers side one day[emoji16]

Mr.Giant - '92 YJ
Giant 2 - '18 JLUR
 

doubletapdaddy

Caught the Bug
I know, I know... but it's what we do. Pizza again tonight. This dough was freshly made earlier this evening, after we returned home from Buena Vista.

In the bowl after a 60-minute rise.
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Divided into two balls, each enough for a 14-inch pie. Very elastic. You could bounce a quarter off of them.
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OverlanderJL

Resident Smartass
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